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Labinfo

Labinfo Nr.20

Veröffentlichung für zugelassene Lebensmittelsicherheitslabore

Inhalt:

  • Editorial.
  • Is acrylamide also present in less studied food ?
  • The « Asian hornet » : Vespa velutina nigrothorax takes hold in Wallonia
  • Presence of chlorinated paraffins in foodstuffs and intake of the belgian population
  • Chronic consumption of clay based food supplements can pose a health concern regarding uptake of arsenic.
  • “Green” is the new black
  • Unmasking klebsiella pneumoniae in wastewater
  • Strategy to target unauthorized genetically modified microorganisms in food enzyme products
  • Cardiac glycosides in plant-based products: toxicity and detection
  • Workshops & Symposia.

Weitere Informationen

Publication date
Letzte Aktualisierung
03 Feb 2026
Publication pages
44

Dokumententyp
Labinfo
Themen
Laboratorien